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Creamy Lemon Posset

Creamy Lemon Posset
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Creamy Lemon Posset is a traditional British dessert featuring a smooth, velvety cream infused with fresh lemon juice for a bright, tangy flavor. This effortless, no-bake treat combines rich double cream, caster sugar, and fresh lemon juice to achieve a silky texture with a refreshing citrus punch. Perfect for any occasion, it can be customized with various citrus flavors or garnishes, making it an elegant yet simple dessert to impress.

Ingredients

Scale

Main Ingredients

  • 500ml double cream
  • 150g caster sugar
  • 4 tablespoons fresh lemon juice (about 2 lemons)
  • 1 teaspoon lemon zest (optional)

For Garnish

  • Fresh berries (e.g., strawberries, blueberries, raspberries)
  • Fresh mint leaves

Instructions

  1. Heat the cream and sugar: In a saucepan, combine the double cream and caster sugar over medium heat. Stir frequently until the sugar dissolves and the mixture just comes to a gentle simmer.
  2. Add lemon juice: Remove the pan from heat and slowly stir in the freshly squeezed lemon juice. You will notice the mixture thickening slightly as the acid sets the cream.
  3. Add zest and strain (optional): If using lemon zest, stir it in now, then strain the mixture through a fine sieve to ensure a perfectly smooth texture in your posset.
  4. Pour into serving dishes: Divide the lemon posset mixture evenly into small glasses or ramekins. This step helps portion the dessert neatly and lets it set in attractive individual servings.
  5. Chill until set: Place the dishes in the refrigerator for at least 4 hours or overnight. The posset will firm up into a silky, pudding-like consistency ready to enjoy.

Notes

  • Always use freshly squeezed lemon juice for the best brightness and authentic flavor.
  • Avoid boiling the cream to prevent curdling or altering the delicate texture.
  • Strain the mixture through a fine sieve to ensure smoothness without lumps or zest bits.
  • Chill the posset long enough (at least 4 hours) to achieve ideal creamy firmness.
  • Experiment with garnishes such as fresh herbs, candied zest, or edible flowers for flair and complexity.

Nutrition

Keywords: Creamy Lemon Posset, British dessert, no-bake dessert, lemon dessert, creamy dessert, gluten free dessert, easy lemon posset

Find it online: https://marygourmet.com/creamy-lemon-posset/