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Garlic Butter Ramen Noodles

Garlic Butter Ramen Noodles

Garlic Butter Ramen Noodles are a quick, flavorful comfort food combining tender ramen noodles tossed in a rich garlic butter sauce with a hint of soy sauce and black pepper. Ready in under 15 minutes, this easy recipe uses simple ingredients to create a savory, buttery dish that is perfect for busy weeknights or cozy meals. Customizable with proteins, veggies, or spices, it offers a versatile, budget-friendly option that feels gourmet in every bite.

Ingredients

Scale

Main Ingredients

  • 1 package ramen noodles (instant or fresh, about 3 ounces)
  • 2 tablespoons unsalted butter
  • 3 fresh garlic cloves, minced
  • 1 tablespoon soy sauce
  • 2 green onions, thinly sliced
  • Freshly cracked black pepper, to taste
  • 1 teaspoon toasted sesame seeds (optional)

Instructions

  1. Cook the noodles: Bring a pot of water to a boil and cook the ramen noodles according to the package instructions until just tender but still firm. Drain and set aside, reserving a small cup of pasta water.
  2. Prepare the garlic butter sauce: In a large skillet or pan, melt the unsalted butter over medium heat. Add the minced fresh garlic and sauté gently for 1 to 2 minutes until fragrant and golden but not burned, releasing that intoxicating aroma.
  3. Combine noodles and sauce: Add the cooked noodles to the skillet, tossing thoroughly to coat in the garlic butter mixture. Splash in a bit of reserved pasta water to loosen the sauce and enhance silkiness while stirring.
  4. Season and add finishing touches: Stir in soy sauce and cracked black pepper to taste, mixing evenly. Remove from heat and fold in sliced green onions and toasted sesame seeds if desired. Serve immediately for the best flavor experience.

Notes

  • Using freshly minced garlic offers a sharper, more vibrant flavor compared to garlic powder.
  • Cook garlic over medium heat to avoid burning and bitter taste.
  • Reserve some noodle water to help the sauce cling perfectly without drying out.
  • Do not overcook noodles; slightly firm noodles maintain better texture and sauce absorption.
  • Garnish generously with green onions and sesame seeds to add flavor and presentation contrast.

Nutrition

Keywords: Garlic Butter Ramen, Easy Noodles, Quick Dinner, Comfort Food, Butter Garlic Noodles, Ramen Recipe