Piña Colada Milkshake Delight
The Piña Colada Milkshake Delight is a creamy and refreshing tropical treat combining the flavors of pineapple, coconut, and vanilla ice cream. Quick and easy to make, this indulgent milkshake offers a rich, velvety texture with a perfect balance of sweetness and tropical zest, ideal for cooling off on a hot day or whenever you crave a sweet escape.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 2 large servings 1x
- Category: Desserts
- Method: Blending
- Cuisine: Tropical
- Diet: Gluten Free
Ingredients
Scale
Core Ingredients
- 1 cup frozen pineapple chunks
- 2 cups vanilla ice cream
- 1 cup coconut milk
- 1/2 cup pineapple juice
Optional Ingredients
- 1–2 tablespoons honey or agave syrup (optional, for added sweetness)
- Ice cubes (to taste, for extra thickness and chill)
Instructions
- Prepare Your Ingredients: Measure out frozen pineapple chunks, vanilla ice cream, coconut milk, and pineapple juice. Using frozen pineapple helps keep the milkshake thick and cold without needing excessive ice.
- Blend the Base: Add the frozen pineapple, vanilla ice cream, and coconut milk to a blender. Pour in the pineapple juice for extra liquid and flavor. Blend on high until the mixture is smooth and creamy, stopping occasionally to scrape down the sides for even blending.
- Sweeten and Adjust: Taste the milkshake and if desired, add honey or agave syrup for extra sweetness. Blend briefly again to incorporate the sweetener. Add ice cubes now if you want a thicker and colder shake, then blend again as needed.
- Serve Immediately: Pour the milkshake into tall glasses. For best flavor and texture, enjoy immediately before the shake starts to melt or separate.
Notes
- Use frozen pineapple to keep the milkshake naturally thick and icy cold without diluting the flavor.
- Choose high-quality coconut milk and vanilla ice cream for an authentic and rich tropical taste.
- Do not overblend to avoid melting the ice cream and losing the desired creamy texture.
- Adjust sweetness gradually by adding honey or agave syrup little by little.
- Chill serving glasses beforehand for a more refreshing experience.
Nutrition
- Serving Size: 1 serving (about 1.5 cups)
- Calories: 320
- Sugar: 30g
- Sodium: 60mg
- Fat: 15g
- Saturated Fat: 12g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Keywords: Piña Colada, Milkshake, Tropical, Pineapple, Coconut, Vanilla Ice Cream, Summer Drink, Refreshing, Easy Recipe
Find it online: https://marygourmet.com/pia-colada-milkshake-delight/