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Strawberry Rice Krispie Treats

Strawberry Rice Krispie Treats
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Strawberry Rice Krispie Treats are a quick and delightful snack that blend nostalgic crunch with a burst of fruity freshness. Made with soft marshmallows, crispy cereal, and the sweet essence of strawberries from strawberry gelatin mix and optional freeze-dried strawberries, these treats deliver a playful, satisfying texture perfect for all ages.

Ingredients

Scale

Main Ingredients

  • 6 cups Rice Krispies Cereal (or gluten-free puffed rice cereal)
  • 4 cups fresh marshmallows
  • 3 tablespoons butter
  • 1 small packet (about 3 oz) strawberry gelatin mix (e.g., Jell-O)
  • 1/2 cup freeze-dried strawberries (optional)

Instructions

  1. Prepare Your Ingredients: Gather all your ingredients and lightly grease a 9×13-inch baking pan for easy removal later. Have the cereal measured and ready to go.
  2. Melt Butter and Marshmallows: In a large saucepan over low heat, melt the butter until just bubbling. Add the marshmallows and gently stir until smooth and completely melted. Keep the heat low to prevent burning.
  3. Add Strawberry Gelatin Mix: Sprinkle the strawberry gelatin mix over the melted marshmallow mixture, stirring thoroughly to infuse strawberry flavor and pink color evenly throughout.
  4. Combine with Rice Krispies: Remove from heat and gently fold in the Rice Krispies cereal until every piece is well coated with the strawberry-infused marshmallow mixture. If using freeze-dried strawberries, fold them in now.
  5. Press into the Pan: Transfer the mixture into the prepared pan and press down firmly but gently with a buttered spatula or wax paper to create an even layer without compressing the crispy texture.
  6. Let Set and Slice: Allow the treats to cool at room temperature for at least 30 minutes or until set firm. Once ready, slice into squares and enjoy your homemade Strawberry Rice Krispie Treats!

Notes

  • Melt marshmallows on low heat to avoid burning and keep a silky texture.
  • Press gently when spreading mixture into the pan to keep treats light and crispy.
  • Mix strawberry gelatin gradually to avoid clumping and ensure even flavor.
  • Use fresh marshmallows for smoother melting and better binding.
  • Butter your hands or spatula lightly when shaping or smoothing to prevent sticking.

Nutrition

Keywords: Strawberry Rice Krispie Treats, Rice Krispie Treats, strawberry snack, gluten-free snack, fruity rice treats, quick snacks, kid-friendly dessert

Find it online: https://marygourmet.com/strawberry-rice-krispie-treats/